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PattyCooks

All about food from a personal to global perspective.

  • About PattyCooks
  • Home
    • Contact Pattycooks.com
    • PattyCooks Photos, Graphics, + Movies
  • Blog Index
  • Recipes
  • Cuisines
  • DIY
    • Techniques
      • Mise en Place is Where to Start Cooking
      • Technique: Blanching
      • Technique: Braising
      • Technique: Brine, Marinate, Pickle + Cure
      • Broiling Veggies or Meat
      • Stovetop Cooking
      • Technique: Frying Food
      • Technique: Steam
      • Veggie + Fruit Purée
  • Tools
    • Cast Iron Skillet
    • Cutting Board Comments
    • Dishwasher as a Multi-Tool
    • Electric Milk Frother
    • Knife Skills
    • Mandolin
    • My Kitchen Measuring Tools
    • My Slow Cooker
    • Pantries Are Necessary
    • Paper, Foil, Wax, Plastic or Silicone?
    • Using Splatter Screens
    • Zest-Grate Equipment

Author: Patty

Jamie’s Vacation on Morro Bay

by Patty on 10/01/202529/12/2024

A cousin by marriage dropped by in Spring 2024 and it sparked some trips. First, are those trips to the local places we all go to, essentially showing off the… [Continue Reading]

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How the Poor Cabbage is a Global Superstar

by Patty on 03/01/202529/12/2024

Cabbage is one of the veggies I always try to keep in my fridge. It keeps well, is nutritious, and has a taste I particularly like. It also is a… [Continue Reading]

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Wanting Clam Chowder When its Cold Outside

by Patty on 29/11/202419/02/2023

When ever we travel to a new place along the coast, and we decide to eat out, I always order a bowl of clam chowder and fish + chips. These… [Continue Reading]

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How to Cook Faster than a Speeding Bullet

by Patty on 18/10/202427/03/2024

No, I am not Superwoman, but I do cook fast. Ask my spouse, “fast + furious” I am told…and messy. Here are reasonable tips to cooking faster that are not… [Continue Reading]

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Pu’er Flowed on the Tea Horse Road

by Patty on 04/10/202427/02/2024

I have an ongoing series on Chinese Tea, this time I turn to Pu’er tea. This tea is handled differently than all the other teas I have posted about. It… [Continue Reading]

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Do My Pantry Staples Match Yours?

by Patty on 04/10/202411/06/2024

I have already written that I think Pantries Are Necessary for every home. They contain the items that I rush to replace whenever they are used up. But anyone that writes about… [Continue Reading]

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Cooking for Our Toothless Dog

by Patty on 27/09/202423/09/2024

Our 7 year old Havanese dog has had nearly all her teeth removed, except for some front teeth. This was due to a combination of genetics and gum disease that… [Continue Reading]

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The Magic of Japanese Ramen Soup

by Patty on 23/08/202422/08/2024

I have always found Japanese Ramen Soup to be comfort food. It is true, however, I make a mess and really should wear a bib when eating as I get… [Continue Reading]

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A Little Salty Soy Sauce Goes a Long Way

by Patty on 16/08/202415/08/2024

I know soy sauce is used in many Asian cuisines, and that it tastes salty first and then the other complex flavors come through. And when I have gluten-free people… [Continue Reading]

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I Want a Fruit Salad Tree

by Patty on 09/08/202408/08/2024

Have you heard of these trees? I had not, but ran across the idea in a little article I read online and immediately started to research them. I have space… [Continue Reading]

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Project 2025’s Implementation Will Destroy USA Agriculture

by Patty on 19/07/202419/07/2024

If you thought Project 2025 was just a political roadmap for whenever the next Republican president comes into office, you would be partially right. It is also a dystopian plan… [Continue Reading]

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Alpha-gal is Horrible Way to Vegetarianism

by Patty on 12/07/202429/07/2024

The Alpha-gal syndrome is a very serious, and life-threatening, allergic reaction mammals can get after a specific tick bite. CDC reports ~450k people in the USA might already have the… [Continue Reading]

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We Need to Know About Chilis as Spice

by Patty on 05/07/202402/07/2024

I do like a certain amount of heat, but I also want to be able to taste what I am eating. So I am not interested in the Carolina Reaper,… [Continue Reading]

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