Ingredients
1C ketchup (233c, 60.19k, 4.18p, .7f)
1t Worcestershire sauce (5c, 1k, 0p, 0f)
2t lemon juice (10c, 2k, 0p, 0f)
1T horseradish cream (31.81c, .89k, .48p, .1f )
Dish total 279.81c, 63.99k, 4.66p, .8f
18 Servings 1T each
Per serving 15.55C, 3.56k, .26p, .04f
Directions
First combine all the ingredients, taste and adjust if necessary.
2) Serve with shrimp or fish as you want.
[x] Flexitarian + Omnivore
[x] Vegetarian
[x] Pescatarian
[x] Vegan + Raw
[x] Gluten Free
[x] Weight Maint
[O] Keto Diet
[x] Mediterranean Diet
[O] Lectin Avoidance: tomato
[O] Oxalate Avoidance: tomato sauce
[O] Purine Avoidance tomao
[x] Allergies: tomatoes
Comment
I have not bought cocktail sauce in years, this is what I use instead. The lemon juice is optional, I find it just great mixing good quality Ketchup and horseradish or horseradish cream with nothing else.
